Sohrab <br/><br/>
A practical guide for implementation of integrated ISO-9001 HACCP system for the food processing industry/ 
Sohrab 
 - New Delhi, India :  Allied pub.,  2001 
 - 363p  25cm. 
<br/><br/>Includes Bibliographic references. 
<br/><br/><label>ISBN: </label>8177641646 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food processing
<br/><br/><label>Universal Decimal Class. No.: </label>338.47664